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- (1/2 cup) frozen edamame beans (1)
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1
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A
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B
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C
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D
- Dairy-free or Greek yogurt (1)
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E
- Each of garlic powder, paprika, chili powder, salt, and pepper (1)
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- Elbow macaroni (1)
- English cucumber: Choose this for its mild flavor and minimal seeds. (1)
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- Extra virgin olive oil or steam sauté using 1/4 cup water (1)
- Extra-fine white sugar (1)
- Extra-sharp cheddar cheese, freshly shredded – around 3 cups (1)
- Extra-virgin olive oil (1)
- Eye chilies, thinly sliced (1)
F
- Farm-fresh eggs (2)
- Fermented fish (1)
- Festive holiday M&M’s (1)
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- Filtered Water (1)
- Fine black pepper (1)
- Fine cane sugar (1)
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- Finely chopped (4)
- Finely chopped bittersweet dark chocolate (1)
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- Finely chopped fresh cilantro for garnish (1)
- Finely chopped green onions (2)
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- Finely chopped toasted almonds, optional for extra crunch (1)
- Finely chopped walnuts (1)
- Finely chopped white onion (1)
- Finely chopped yellow onion (2)
- Finely crushed cornflakes cereal: This gives the dessert its signature crunch. (1)
- Finely crushed walnuts (1)
- Finely diced (1)
- Finely diced carrot (1)
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- Finely grated lemon zest (3)
- Finely ground almond meal (1)
- Finely ground espresso powder (1)
- Finely ground honey graham cracker crumbs, approx. 2 sleeves, see notes for gluten-free option (1)
- Finely ground oat flour (1)
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- Finely minced garlic (2)
- Fire-roasted Rotel diced tomatoes with green chilies (1)
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- For the buffalo sauce: (1)
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- Four blocks of full-fat Philadelphia cream cheese, softened to room temperature (1)
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- Fresh cilantro and chopped green onions, for garnish (1)
- Fresh cilantro, chopped (2)
- Fresh cilantro, finely chopped (1)
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- Fried to your liking (1)
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- Full-fat sour cream: For richness. (1)
G
- G bacon, chopped (1)
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- Garlic clove (1)
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- Garlic Powder (1)
- Garlic powder: Enhances the flavors; consider onion powder if that’s your jam. (1)
- Garlic-infused butter (1)
- Garlic, finely chopped (2)
- Garlic, finely grated or mashed (1)
- Garlic, finely minced (3)
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- Ghee or plant-based butter (1)
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- Gochujang paste (1)
- Gochujang, to add a bit of heat and richness (1)
- Golden brown sugar, loosely packed (1)
- Golden onion, finely chopped (1)
- Golden raisins, added generously or sparingly to your preference (1)
- Golden yellow onion, finely diced (1)
- Granulated cane sugar (2)
- Granulated sugar (25)
- Granulated white sugar (6)
- Granulated White Sugar (1)
- Grapeseed oil (1)
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- Ground cinnamon, optional, gives warmth (1)
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- Gummy worms or chocolate rocks (1)
H
- Halved and sliced (1)
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- Hot sauce, to taste, optional (1)
I
J
K
L
- Large egg (1)
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- Large eggs, lightly whisked (1)
- Lb. unsalted butter (1)
- Leaf (2)
- Leafy romaine lettuce (1)
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- Light soy sauce or coconut aminos (1)
- Lightly beaten (3)
- Lightly sweetened whipped cream (1)
- Lightly whisked (1)
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- Low-sodium Cajun seasoning, (1)
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- Low-sodium soy sauce or gluten-free tamari (1)
- Low-sodium soy sauce, to taste (1)
- Lukewarm water (2)
M
- Mango chunks (1)
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- Maple syrup or honey (1)
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- Maraschino cherries, rinsed and drained (1)
- Mashed overripe bananas (1)
- Mayonnaise: The secret ingredient that adds creaminess. (1)
- Melted butter (1)
- Melted butter, for glazing (1)
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- Melted salted butter: This adds a depth and enhances the overall flavor profile. (1)
- Melted unsalted butter (3)
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- Mirin (2)
- Mixed peas and carrots (1)
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- Monosodium glutamate Approximately (1)
- MSG (3)
N
O
- Oat flour or ground rolled oats (1)
- Of 1 large orange, finely grated (1)
- Of almond extract (1)
- Of bacon, chopped into small bits (1)
- Of brown sugar (2)
- Of canned crushed pineapple, thoroughly drained (1)
- Of chilled, day-old steamed rice, grains fluffed and separated (1)
- Of chopped walnuts (1)
- Of cocoa powder (1)
- Of coconut flakes (1)
- Of cold heavy whipping cream (1)
- Of cold milk (1)
- Of concentrated tomato paste (1)
- Of confectioners' sugar (1)
- Of cooked jasmine rice (1)
- Of cooled and cooked short-grain rice (1)
- Of cornstarch or arrowroot for thickening (1)
- Of cream cheese, softened to room temperature (1)
- Of crushed ice (1)
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